Are you ready to embark on a culinary journey that seamlessly blends smoky barbecue goodness with refreshing milky delights? Look no further as we unveil the enticing “Gringo Milktea Menu Prices Philippines.” Picture this: succulent Smokehouse BBQ Ribs, generously portioned Quarter Chicken Combos, and the crunch of Gringo’s Nachos—all perfectly paired with a diverse selection of milky tea creations. Join us as we delve into a gastronomic adventure that marries savory and sweet, providing not just a meal, but an experience that will leave you craving more.

gringo milktea

Gringo Milktea Menu Prices Philippines

Popular

Holiday Specials

Hungry Hombre

Sharing Platters

Starters and Treats

Soups and Salads

Gringo Char-grilled Chicken Lemon Herb A La Carte

Gringo Char-grilled Chicken Lemon Herb Combo

Gringo Char-grilled Chicken Southern Blend A La Carte

Gringo Char-grilled Chicken Southern Blend Combo

Gringo Smokehouse BBQ Ribs A La Carte

Gringo Smokehouse BBQ Ribs Combo

Amigos Paboritos

Pasta

Sides

Desserts

House Beverages

Beers

Ready-To-Cook Items

Sauces

Popular at Gringo Milktea Philippines

Smokehouse BBQ Ribs (Quarter) Combo:

Indulge in the mouthwatering experience of Gringo Milktea Philippines’ Smokehouse BBQ Ribs (Quarter) Combo. The tender, fall-off-the-bone ribs are generously coated in Gringo’s signature smoky barbecue sauce, creating a perfect blend of sweetness and savory goodness.

Gringo’s Nachos – Regular:

For a delightful and shareable snack, look no further than Gringo’s Nachos – Regular. This appetizing dish features a generous serving of crispy tortilla chips loaded with savory toppings like melted cheese, flavorful seasoned meat, fresh salsa, and creamy guacamole. The combination of textures and bold flavors makes these nachos a crowd-pleaser, perfect for enjoying with friends or as a satisfying solo treat.

Quarter Chicken Southern Blend Combo:

Savor the Southern-inspired goodness of Gringo Milktea Philippines’ Quarter Chicken Southern Blend Combo. The succulent quarter chicken is expertly seasoned with a flavorful blend of herbs and spices, resulting in a juicy and aromatic dish.

Quarter Chicken Lemon Herb Combo:

Experience a burst of citrusy freshness with Gringo’s Quarter Chicken Lemon Herb Combo. The perfectly grilled quarter chicken is infused with zesty lemon and aromatic herbs, creating a harmonious blend of flavors that is both light and satisfying.

Half Chicken Southern Blend Combo:

Indulge in a hearty feast with the Half Chicken Southern Blend Combo at Gringo Milktea Philippines. This generous portion of tender, half-grilled chicken is seasoned to perfection with a delightful Southern-inspired blend of herbs and spices.

Half Chicken Lemon Herb Combo:

Elevate your taste buds with the Half Chicken Lemon Herb Combo from Gringo’s menu. This delectable dish features a succulent half-grilled chicken infused with the bright and zesty flavors of lemon and aromatic herbs.

 Gringo Milktea Alternative Restaurants Philippines

Wednesday10 am–9 pm
Thursday(Bonifacio Day)10 am–9 pmHours might differ
Friday10 am–9 pm
Saturday10 am–9 pm
Sunday10 am–9 pm
Monday10 am–9 pm
Tuesday10 am–9 pm

Social pages

Located in: SM City North EDSA

Address: M24M+Q57, Bago Bantay, Quezon City, Metro Manila, Philippines

Phone: +63 63 372 2894

How many branches gringo milk tea have in Philippines?

45 branches gringo milk tea in Philippines.

Who is the owner of gringo milk tea Philippines?

Mc Wilson Corporation is established in 2005 and operates a chain of restaurants. Brands are Tokyo Bubble Tea and Gringo Chicken & Ribs Restaurant.

Does gringo milk tea accept credit cards?

We accept cash, checks, and credit cards in the farm store, which is self-service. We also offer gift cards and accept SNAP during seasonal CSA hours.

Is gringo milk tea Halal?

The gringo milk tea halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *