Hello Majestic Restaurant lovers, are you looking for the latest Majestic Restaurant Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Majestic Restaurant Menu 2024 Philippines with prices.

Majestic Restaurant Menu Philippines

Majestic Restaurant Menu Philippines With Price List

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Dimsum & Starters

From the flavorful Plain Siomai and Quail Egg Siomai, both priced at just ₱118, to the exquisite Hakaw at ₱130, every bite was a burst of authentic flavors. The menu boasts an array of choices, including the succulent Chicken Feet and delightful Empress Roll, both at ₱118. For a heartier option, the Spare Ribs with Taosi priced at ₱142 is a must-try. Don’t miss the luscious Shrimp Balls at ₱156 and the perfectly paired Steamed Fried Rice at ₱118.

Soups

Siopao & Breads

Lumpia

Chicken

Pork

The array of delectable dishes is a testament to their culinary prowess. From the succulent Pata Tim starting at just ₱788 to the mouthwatering Crispy Pata Tim priced at ₱731, every bite is a journey of flavors. The Lechon Macau, an absolute steal at ₱482, boasts a perfect blend of crispiness and tenderness. Don’t miss the delightful Sweet and sour Pork at ₱377 or the tantalizing Spicy Garlic Spare Ribs at ₱422. The menu’s offerings extend to the aromatic Fried Spare Ribs Salt & Pepper (₱400), the refreshing Minced Pork Lettuce Wraps (₱419), and the richly flavorful Braised Pork Belly (₱614).

Beef

Fish

From the mouthwatering Sweet & Sour Fish Fillet at just ₱382 to the exquisite Steamed Pompano with Soy Sauce priced at ₱515, every dish is a masterpiece. With options like Cheese & Butter Fish Fillet, Fish Fillet with Taosi, and more, this restaurant offers an array of flavors that will surely satisfy your cravings. Don’t miss the chance to savor the perfection of Braised Beancurd Fish Fillet Hotpot or the zest of Fried Pompano in Sweet & Sour Sauce, all skillfully prepared to tantalize your taste buds.

Seafood

Vegetables & Tofu

From the crisp Kangkong with Garlic (₱ 277) to the rich Chopsuey Guisado (₱ 398), every bite was a burst of perfection. The Broccoli with Garlic (₱ 383) and Mixed Vegetable Stir-fried (₱ 361) showcased a harmonious blend of freshness and taste. The Braised Beancurd with 3 Kinds of Mushroom (₱ 380) and Lohanchay with Bamboo Shoots & Black (₱ 395) elevated the experience with their rich textures.

Noodle Soups

Noodles

The array of exquisite noodle dishes captured my taste buds and heart. From the rich and savory Pancit Canton at just ₱320 to the flavorful Birthday Pancit priced at ₱343, each dish tells a story of skillful preparation. The Crispy Noodles (₱422) were a crispy delight, while the Bihon Guisado (₱323) and Bam-i (₱323) showcased a perfect blend of textures and flavors. The Beef Hofan (₱359) was a mouthwatering finale to this unforgettable feast.

Rice

Extras

From the zesty Chili Sauce to the delectable Sweet & Sour Sauce Ala Carte, every condiment is crafted to perfection. Don’t miss the divine Shrimp Crackers and the fresh Quail Egg.

Desserts

Beverages

Beers

How much is majestic buffet in Cebu?

When it comes to the delightful culinary experience at Grand Convention’s Majestic Restaurant, you’ll find the weekday price beginning at PHP 550.00, while on weekends it’s PHP 650.00. With this fantastic spread, rest assured, your cravings will be more than satisfied, leaving you completely content.

Why is the buffet so cheap?

Buffets manage to maintain their budget-friendly nature by essentially balancing out the costs of the food with clever strategies to save on labor expenses. The beauty of self-service comes into play here, eliminating the need for a dedicated wait staff. Moreover, the dishes offered in buffets, often designed for mass consumption, are usually simpler in nature and prepared in large quantities, requiring only a minimal team of line cooks to efficiently handle the preparation process.

How much is the buffet at Shangri La Mactan?

In case you’re wondering about the cost of indulging in the delectable buffet spread at Shangri-La Mactan’s Tides restaurant, let me break it down for you. On weekdays, from Monday to Friday, the lunch buffet is priced at P1,420++ while on weekends, that is, Saturdays and Sundays, it goes up slightly to P1,520++. Moving on to dinner, if you plan to dine in from Sunday to Thursday, the buffet rate is set at P1,750++, whereas on Fridays and Saturdays, it’s P1,850++. What’s more, if you’re dining with your little ones aged 11 years and below, they’ll enjoy a fantastic 50% discount on the buffet price.

Do buffets waste a lot of food?

Buffets often end up wasting a significant amount of food due to the challenge of balancing the amount of food prepared with the number of customers they serve. It’s a tricky situation where restaurants prefer to have more food available than risk not having enough to satisfy hungry diners. However, this precautionary approach results in nearly half of the food on buffet spreads going to waste.

How can I save money on a buffet?

Searching for ways to save some cash while enjoying a buffet? I’ve got you covered with these 34 effective frugal living strategies inspired by none other than financial guru Warren Buffett himself. Embrace a lifestyle that falls within your financial capabilities and resist the urge to flaunt extravagant possessions, as Buffett suggests. Consider investing in self-improvement, grasping the true worth of money, and ensuring that you don’t part with your hard-earned dollars needlessly. Just like Buffett’s famous rule, prioritize safeguarding your funds rather than recklessly losing them, and steer clear of accumulating burdensome debts.

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