Namit Gid, a well-known Filipino restaurant chain, is celebrated for its delectable chicken inasal, a grilled and skewered chicken dish flavored with a blend of vinegar, soy sauce, garlic, ginger, and other spices. With numerous branches scattered throughout the Philippines, this establishment offers a diverse menu that includes Meal 1 (Pak pak), Meal 2 (Paa), and Meal 7 (Inihaw na liempo), as well as Kansi Bangus Sa Miso and Beef Bulalo. In addition to chicken inasal, Namit Gid also serves grilled pork and seafood. Customers can choose from a variety of rice dishes and side items. Namit Gid has received favorable reviews from patrons who appreciate the flavorful and succulent chicken inasal, the prompt and hospitable service, and the reasonable prices.
Namit Gid Menu Prices Philippines
Popular
A La Carte
Iloilo’s Best Chicken Inasal Meals
Beverages
Popular at Namit Gid Philippines
Meal 1 (Pak pak)
Craving something crispy and addictive? Dive into Pak pak, a symphony of textures and flavors. Tender chicken skin, expertly deep-fried to golden perfection, explodes with a satisfying crunch in every bite. The secret lies in the unique blend of spices, adding a subtle kick that keeps you reaching for more.
Meal 2 (Paa )
Calling all meat lovers! Paa is a carnivore’s dream come true. Imagine slow-roasted pork knuckles, so tender they fall off the bone, bathed in a rich, savory sauce that seeps into every crevice. Each bite is a burst of meaty goodness, perfectly balanced by the tangy, garlicky notes of the sauce.
Meal 7 (Inihaw na liempo)
Grilled pork belly, Filipino-style, is a celebration of simple yet exquisite flavors. Inihaw na liempo at Namit Gid is an art form. Thick-cut slabs of pork belly are marinated to perfection, then grilled over charcoal until the edges caramelize and the inside melts in your mouth. The smoky aroma will have you salivating before it even arrives, and the explosion of juicy, flavorful pork will leave you speechless.
Kansi:
For a taste of comfort, look no further than Kansi. This hearty sour soup is a symphony of vegetables, meat, and seafood, each ingredient adding its own unique melody to the broth. Bathe in the warmth of the tangy sourness, savor the tender chunks of pork and vegetables, and let the delicate seafood notes dance on your palate. Kansi is more than just a meal; it’s a hug in a bowl.
Bangus Sa Miso:
Filipino cuisine meets Japanese influence in this exquisite dish. Bangus Sa Miso features fresh milkfish, perfectly fried to a golden crisp, smothered in a rich, savory miso sauce. The sweetness of the fish plays beautifully against the salty depth of the miso, creating a flavor profile that’s both familiar and exciting. Every bite is a testament to the perfect marriage of two culinary traditions.
Beef Bulalo:
On a chilly day, there’s nothing quite like Beef Bulalo to warm your soul. This hearty beef bone marrow soup is a celebration of simplicity. Rich, flavorful broth simmers with tender chunks of beef and bone marrow, releasing an intoxicating aroma that draws you in. Each spoonful is a burst of pure comfort, the perfect antidote to any kind of blues.
Namit Gid Alternative Restaurants
Namit Gid Opening & Closing Hours
| Monday | 8:00 – 19:00 |
| Tuesday | 8:00 – 19:00 |
| Wednesday | 8:00 – 19:00 |
| Thursday | 8:00 – 19:00 |
| Friday | 8:00 – 19:00 |
| Saturday | 8:00 – 20:00 |
| Sunday | 8:00 – 20:00 |
Social pages
- Facebook: https://web.facebook.com/namitgidph/?_rdc=1&_rdr
- Instagram: https://www.instagram.com/namitnamit.ph/?hl=en
Phone: +63 995 984 4751
How many branches does Namit Gid have in the Philippines?
12 branches of Namit Gid have in the Philippines.
Who is the owner of Namit Gid in the Philippines?
Mary Grace Dimacali is the owner of Namit Gid in the Philippines.
Does Namit Gid accept credit cards?
Yes! Namit Gid accepts credit cards, master cards, and visa cards.
Is Namit Gid halal?
Namit Gid’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
