Hello Joey’s Restaurant Café lovers, are you looking for the latest Joey’s Restaurant Café Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Joey’s Restaurant Café Menu 2024 Philippines with prices.

Joey's Restaurant Café Menu Philippines

Joey’s Restaurant Café Menu Philippines With Price List


Specialty Of The House

The star of my culinary experience was undeniably the Pancit Palabok. From the affordable ₱144 solo serving to the lavish ₱799 Bilao for hearty gatherings, each bite resonated with authentic Filipino taste.

Short Order

Noodles And Soup

Their menu boasts a variety of savory delights, including the hearty Beef Mami for only ₱159, the flavorful Beef Wonton priced at ₱229, and the comforting Chicken Mami for just ₱149. Don’t miss their delectable Wonton Mami and Chicken Wonton options, available at ₱169 and ₱209 respectively.


Desserts And Sweets

From the creamy goodness of Leche Flan Llanera priced at just ₱199, to the nostalgia-inducing Macaroni Salad at ₱100, every bite is a treat. Don’t miss out on the exquisite Broken Glass Gelatin for only ₱105, or savor the classic Leche Flan and Fruit Salad, both at irresistible prices of ₱94 and ₱104 respectively.




Joey’s Restaurant Café Opening & Closing Hours

Monday8:00 – 19:00
Tuesday8:00 – 19:00
Wednesday8:00 – 19:00
Thursday8:00 – 19:00
Friday8:00 – 19:00
Saturday8:00 – 20:00
Sunday8:00 – 20:00

Are Earls and Joey’s the same company?

Joey Restaurant Group is like the parent company of both Earls and Local restaurants. Just to give you a heads up, Local offers a more laid-back vibe with wallet-friendly menu choices, including some bar-style grub.

Who is the CEO of Joey Restaurant?

Meet Jeff Fuller, the mastermind behind JOEY Restaurants. He’s not only the founder but also serves as the CEO. You can find out more about him on the JOEY Restaurants Crunchbase page.

Who is the owner of Joey’s Kitchen?

Ever wondered about the mastermind behind the deliciousness at Joey’s Kitchen? Well, it’s none other than Joey Macadangdang, a culinary talent celebrated even at the Hawaii Food & Wine Festival. Hailing from the Philippines, Joey’s journey began on his family’s farm, where he was deeply involved in the piggery, poultry, and rice trade. His roots shine through in every dish at Joey’s Kitchen & Macadangdang Restaurant in Lahaina, HI.

Where did Joey’s restaurant originate?

Originating back in 1985, Joey’s Seafood Restaurants, initially founded in Calgary, AB, has since flourished into the largest seafood restaurant chain in Canada, boasting an impressive network of 42 establishments throughout North America.

How many locations do Joey restaurants have?

In 1992, the very first JOEY restaurant made its debut, and its popularity led to the swift emergence of a second establishment. Presently, the JOEY brand boasts a total of 30 restaurant locations situated in vibrant spots like Vancouver, Kelowna, Calgary, Edmonton, Winnipeg, Toronto, Ottawa, Seattle, California, and Texas.

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