Soru Izakaya Menu Prices Philippines 2023

Well, let me break it down for you. In the world of Japanese culture, an izakaya (居酒屋) is like a cozy blend of a pub and a restaurant. The term itself is formed by combining three kanji characters that literally translate to “stay-drink-place.” It’s where you go to unwind, grab a drink, and simply enjoy the moment, all while embracing the warm and comfortable atmosphere.

“Exploring the Roots of Izakaya: A Brief Tale of Tradition – SAKETIMES …
The story of izakaya stretches far beyond Japan’s borders, gaining popularity worldwide since the 1980s. Yet, the origins of this charming and laid-back dining experience reach back over 250 years in its home country, Japan, with even more ancient connections tied to the history of sake. These roots trace back to the fourteenth century when establishments known as sakaya first emerged, marking the early chapters of the izakaya saga.”

“How much you’ll be spending at an izakaya in Japan can vary, but generally, individual dishes on the menu go for a few hundred yen each. So, for a satisfying meal, you can expect to shell out somewhere between 2,000 and 5,000 yen per person. Keep an eye out for those tempting all-you-can-drink deals, which usually kick off at around 2000 yen for a 90-120 minute session.”

Just like Japan’s izakayas, South Korea has its own unique version known as “pojangmacha” (포장마차). These are commercial setups, often set up in small tents or even on wheels as street stalls. They offer a lively and bustling atmosphere where you can enjoy a variety of tasty Korean street foods and drinks. It’s a must-try experience for anyone looking to immerse themselves in South Korean culinary culture.