Tadakuma turns sushi into an art form, creating a dining experience that feels like a masterpiece. Picture tuna nigiri so fresh it seems like it’s still swimming, and each grain of rice is cooked to fluffy perfection. Tadakuma shares its culinary secrets with those who step inside, offering an authentic taste of Japanese flavors behind its unassuming entrance. Some favorite dishes include Beef Ramen, Ebi Tempura, Mixed Maki, Beef Teppanyaki Bento, California Maki Platter, and Chicken Katsu. Each dish tells a story of ancient traditions, from the careful slicing of sashimi to the delicate art of tea brewing.
Tadakuma Menu Prices Philippines
Popular
Salads
PARTY PLATTERS
Mains
Maki Mono
Rice Toppings
Udon
Ramen
Bento
Popular at Tadakuma Philippines
Beef Ramen:
Slurping bliss awaits in Tadakuma’s soul-warming ramen. Imagine rich, umami-laden broth cradling perfectly chewy noodles, tender slices of beef, and a vibrant menma nest. Forget instant noodles – this is a symphony of flavor that will leave you singing “encore!”
Ebi Tempura:
Crispy on the outside, melt-in-your-mouth within, Tadakuma’s Ebi Tempura is a seafood lover’s dream. Imagine plump, juicy prawns encased in a light, airy batter, kissed to golden perfection. Each bite is an explosion of flavor and texture, a testament to Tadakuma’s mastery of tempura.
Mixed Maki:
Dive into a rainbow of flavors with Tadakuma’s vibrant Mixed Maki platter. Each bite is a kaleidoscope of textures, from the melt-in-your-mouth tuna to the crunchy cucumber, all wrapped in perfectly seasoned seaweed and rice. Whether you’re a salmon aficionado or a veggie enthusiast, Tadakuma’s maki has something for everyone.
Beef Tepanyaki Bento:
A feast for the senses awaits in the form of Tadakuma’s Beef Tepanyaki Bento. Imagine tender, flavorful slices of beef cooked to perfection on a sizzling teppanyaki grill, nestled alongside fluffy miso soup, perfectly steamed rice, and pickled vegetables.
Chicken Katsu:
Crunchy, juicy, and oh-so-satisfying, Tadakuma’s Chicken Katsu is a classic done right. Imagine a golden-brown, crispy katsu cutlet, housing tender, marinated chicken within. Each bite is a delightful dance of textures, drizzled with a sweet and savory katsu sauce that elevates the experience to new heights.
Tadakuma Alternative Restaurants
Tadakuma Opening & Closing Hours
| Wednesday | 11 am–10 pm |
| Thursday | 11 am–10 pm |
| Friday | 11 am–10 pm |
| Saturday | 11 am–10 pm |
| Sunday | 11 am–10 pm |
| Monday | 11 am–10 pm |
| Tuesday | 11 am–10 pm |
Social pages
- Facebook: https://www.facebook.com/Tadakuma030217/
- Instagram: https://www.instagram.com/tadakuma-japanese-restaurant/
Phone: +63 82 286 8188
How many branches does Tadakuma have in the Philippines?
23 branches of Tadakuma have in the Philippines.
Who is the owner of Tadakuma in the Philippines?
Last week, I was finally able to meet the man behind Tadakuma, Manuel “Manny” Joaquin, as he visited one of his franchise locations along Carlos Villa-Abrille Avenue (formerly Tulip Drive) in Matina.
Does Tadakuma accept credit cards?
Yes! Tadakuma accepts credit cards master cards, and visa cards.
Is Tadakuma halal?
Tadakuma halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
