Lago De Dalahican in the Philippines is like a warm hug of home-cooked Filipino food. Forget fancy stuff, it’s all about familiar flavors and sharing good times with friends and family. Think tender beef broccoli, crispy pork belly, yummy squid rings, giant noodle platters, and spring rolls. Imagine every bite whispering of tradition and making you smile. So ditch the Michelin stars and head to Lago De Dalahican for a delicious, comfy Filipino feast!
Lago De Dalahican Menu Prices Philippines
Popular
Appetizers
Seafood
Beef
Chicken
Pork
Veggies
Family Deals
Noodles & Pasta
All Day Breakfast Meals
Fiesta Overload Treat
Pizza
Desserts
Frappe Signature Beverages
Fruit Tea
Popular at Lago De Dalahican Philippines
Beef Broccoli
At Lago De Dalahican Restaurant, the Beef Broccoli is a delightful harmony of tender beef and crisp broccoli, bathed in a flavorful sauce. The succulent beef pairs perfectly with the freshness of the broccoli, creating a balanced and satisfying dish that showcases the restaurant’s commitment to quality ingredients and expert preparation.
Chicharon Bulaklak
For those seeking a crunchy adventure, Lago De Dalahican’s Chicharon Bulaklak is a must-try. These crispy, deep-fried pork ruffles are a savory delight, offering a textural masterpiece that captures the essence of Filipino street food. Perfectly seasoned and irresistibly crunchy, this dish is a bold choice that adds a flavorful twist to your dining experience.
Calamares Fritos
Indulge in the taste of the sea with Lago De Dalahican’s Calamares Fritos. This dish features perfectly fried calamari rings, seasoned to perfection and served with a zesty dipping sauce. The crispy exterior and tender calamari inside create a delightful contrast, making it a seafood sensation that is both comforting and delicious.
Pancit Bihon Platter
The Pancit Bihon Platter at Lago De Dalahican is a noodle extravaganza meant for sharing. This generous serving of stir-fried rice noodles is adorned with a colorful array of fresh vegetables and savory meats. Each forkful is a celebration of flavors and textures, making it a perfect choice for those looking to enjoy a communal feast with family and friends.
Pork Lumpiang Shanghai
Experience crispy rolls of joy with Lago De Dalahican’s Pork Lumpiang Shanghai. These bite-sized delights are filled with well-seasoned pork and vegetables, deep-fried to golden perfection. Whether enjoyed as an appetizer or a snack, the Pork Lumpiang Shanghai is a flavorful treat that adds a delightful crunch to your dining experience.
Chop Suey
Lago De Dalahican’s Chop Suey is a vegetable symphony that brings the goodness of various fresh vegetables together in a delicious stir-fry. The colorful medley is tossed in a savory sauce, creating a flavorful and nutritious dish that is both wholesome and satisfying.
Lago De Dalahican Alternative Restaurants
Lago De Dalahican Opening & Closing Hours
| Saturday | 10 am–9 pm |
| Sunday | 10 am–9 pm |
| Monday | 10 am–9 pm |
| Tuesday | 10 am–9 pm |
| Wednesday | 10 am–9 pm |
| Thursday | 10 am–9 pm |
| Friday | 10 am–9 pm |
Social pages
- Facebook: https://web.facebook.com/LagoRobinsonsGenTrias
- Instagram: https://www.instagram.com/lago-de-dalahican-restaurant
Phone: +63 46 436 2156
Who is the owner of Lago De Dalahican in the Philippines?
Mr. Ruel M. Solis is the owner of Lago De Dalahican in the Philippines.
How many branches does Lago De Dalahican have in the Philippines?
12 branches of Lago De Dalahican have in the Philippines.
Is Lago De Dalahican halal?
Lago De Dalahican’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
Does Lago De Dalahican accept credit cards?
Yes! Lago De Dalahican accepts credit cards.
