Hello The Original Pares Mami House lovers, are you looking for the latest The Original Pares Mami House Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of The Original Pares Mami House Menu 2024 Philippines with prices.
The Original Pares Mami House Menu Philippines With Price List
From the rich and flavorful Pares Beef at just ₱190 to the mouthwatering Buttered Chicken priced at ₱280, every bite was a true taste of culinary excellence. Their menu is a harmonious symphony of local flavors, featuring delights like Sliced Beef (₱160), Bulalo Pata (₱175), and the soul-soothing Lomi (₱155). With options like Campto Soup (₱150), Maki Gaw-gaw (₱115), and Stuffed Shrimp (₱120) to satisfy every craving, The Original Pares Mami House is an undeniable gem. Don’t miss out on their budget-friendly Pares Beef Pastil at just ₱65, a true testament to their dedication to offering delectable dishes that won’t break the bank.
Noodles with Soup
The menu boasts an array of mouthwatering choices, including Beef Mami at ₱130, Campto Mami at ₱125, and the flavorful Chicken Mami at ₱120. Dive into the exquisite Siomai Mami priced at ₱125 or savor the richness of the Special Mami for ₱135. For those seeking a hearty option, the Super Mami at ₱160 is a must-try, while the Wanton Mami and Maki Mami, both priced at ₱120, promise to tantalize your taste buds.
Their menu in the Philippines boasts a delectable array of options, from the savory Bangsilog to the hearty Porksilog, all reasonably priced, starting at just ₱120. A true haven for food enthusiasts seeking delightful Chixsilog, Tocilog, and more.
Our menu offers a delightful array of dishes that cater to every palate. From the savory Beef Ampalaya with Rice to the mouthwatering Boneless Bangus with Rice, each dish is a symphony of flavors that will leave you craving for more. Satisfy your taste buds with options like Buttered Chicken with Rice and Fish Fillet Tausi with Rice, all priced at an affordable ₱150. Whether you’re a seafood enthusiast or prefer the rich taste of Beef Youngcorn with Rice, our diverse selection has something for everyone. Don’t miss out on the culinary masterpiece that is The Original Pares Mami House Menu.
Indulge in mouthwatering Beef Ampalaya, Beef Youngcorn, and Beef Mushroom Gravy, each priced at just ₱210. Savor the delectable Butter Garlic Shrimp and Camaron Rebusado for only ₱160. Don’t miss out on their exquisite Chopsuey Guisado at ₱205, and the satisfying Crispy Shrimp at an affordable ₱160. Dive into the flavors of Fish Fillet Toho Tausi and Fish Fillet Sweet & Sour, both priced at ₱175. For a hearty choice, try the Lechon Kawali at ₱170 or the flavorful Lumpiang Shanghai at only ₱130. Delight in the fusion of Pork Sweet & Sour and Mixed Seafood Oyster, both offered at ₱175.
Indulge in a symphony of tastes with dishes like Crab & Corn (₱160), Fish Head Sate Sotanghon (₱270), and Pink Salmon Head Sa Miso (₱200). Whether it’s the rich flavors of Sinigang na Hipon (₱175) or the comforting warmth of Siomai Soup (₱85), every bite transports you to a world of gastronomic bliss. Your taste buds are in for a treat as you savor Tuna sa Miso (₱175), Gokong (₱185), Wanton Soup (₱95), and the enticing Hototay (₱175).
Sizzling Plates with Rice
Discover a symphony of flavors with their diverse menu offerings, from the savory Siz. Beef With Mushroom Gravy W/ Rice priced at ₱170 to the delightful Siz. Tuna With Gravy W/ Rice at ₱195. Each dish is a masterpiece, like the Siz. Bulalo Pata and Siz. Pork Sisig, both at ₱185, tantalizing your taste buds with every bite.
Grilled with Rice
Short Orders Pancit
The menu boasts a tantalizing array of dishes, from the flavorsome Canton Guisado to the mouthwatering Sate Chami SPL, each priced at just ₱155-160. A visit here guarantees an unforgettable gastronomic experience that captures the essence of Filipino cuisine.
Pancit Sa Bilao
How much is beef pares in Manila?
“Exploring the vibrant streets of Manila for a hearty meal? Look no further! If you’re craving the delightful flavors of beef pares, Chino Roces Road in Makati City is where you need to be. Pares Point The Original is a must-visit gem that boasts an array of scrumptious beef pares mami options. Whether you prefer indoor comfort or a refreshing outdoor ambiance, this spot offers both. With over 20 delectable beef pares-centric dishes on their menu, you can savor the goodness starting from just P56 and going up to P280. It’s a true haven for food enthusiasts seeking an authentic Manila culinary experience.”
Where did pares originate?
Well, pares actually has its roots in the beautiful archipelago of the Philippines, located in Southeast Asia. This country, officially known as the Republic of the Philippines, is made up of a stunning collection of 7,641 islands nestled in the western Pacific Ocean. These islands are grouped into three primary regions: Luzon, Visayas, and Mindanao, each offering its own unique charm and culture.
Who invented pares food?
Beef Pares, a beloved culinary delight, traces its origins back to the 1970s, thanks to the creative ingenuity of the Tiu family. This delectable street food emerged from the kitchen of their restaurant, Jonas, nestled along Mayon Street in Quezon City. For those seeking a taste of Beef Pares, this charming eatery used to be the ultimate destination.
Why Pares is popular in the Philippines?
Pares has gained immense popularity in the Philippines due to its delectable combination of a luscious, subtly sweet sauce and melt-in-your-mouth tender meat. This culinary delight has captured the hearts of many locals, making it one of the most sought-after beef dishes in the country. The term “pares,” which means pairs, originates from the delightful tradition of serving this hearty stew alongside either fried or steamed rice, complemented by a comforting bowl of flavorful beef stock.