The distinguished Yang Chow Dimsum Tea House, a prominent restaurant chain in the Philippines, is celebrated for its exquisite Cantonese dim sum and Chinese cuisine. Their extensive menu features a diverse range of dim sum dishes, including har gow, xiao long bao, siu mai, and both steamed and fried buns. In addition to these offerings, they also serve noodles, rice dishes, and other main courses. With locations in various cities throughout the Philippines, such as Quezon City, Manila, Antipolo, and Lipa, this esteemed establishment has garnered a notable reputation for its delectable fare. Among their most popular dishes is the innovative Palabok in Box, which provides a convenient and portable option for those craving savory noodles.
Yang Chow Dimsum Tea House Menu Prices Philippines
Popular
Dimsum
Hot Soups
House Specialties
Vegetables
Roasting and Cold Cuts
Noodles and Hofan
Rice Toppings
Fried Rice
Condiments
Extras
Beverages
Popular at Yang Chow Dimsum Tea House Philippines
Hakaw:
Embrace the timeless classic, the hakaw. Translucent rice flour wrappers cradle plump shrimp seasoned to perfection, offering a delicate burst of sweet-savory goodness in every bite. Dip it in a touch of chili oil for a playful kick, or savor its pure elegance on its own.
Yang Chow Fried Rice:
Experience the symphony of textures and flavors in their signature Yang Chow Fried Rice. Each fluffy grain boasts a hint of soy sauce and egg, dancing with crisp shrimp, scallions, and peas. This simple dish exudes comfort and familiarity, reminding you why fried rice is a global food icon.
Sweet & Sour Pork:
Dive into the nostalgic playground of Yang Chow’s Sweet & Sour Pork. Crispy golden nuggets of pork meet their tangy destiny in a vibrant tomato sauce, studded with pineapple chunks and green peppers. Each bite is a sweet-and-sour adventure, bringing back childhood memories with every spoonful.
Chopsuey:
A rainbow of vegetables, from crisp bok choy to crunchy carrots, mingles with tender pork and seafood in a savory broth. This hearty dish is a testament to balance, offering both nourishment and pure flavor satisfaction.
Fish Fillet with Bean Curd:
Seek solace in the delicate flavors of Fish Fillet with Bean Curd. Light and flaky fish dances with silky-smooth bean curd in a savory broth, infused with subtle hints of ginger and scallions. This dish is a melody of comfort and health, perfect for a light yet satisfying meal.
Yang Chow Dimsum Tea House Alternative Restaurants Philippines
Yang Chow Dimsum Tea House Opening & Closing Hours
| Tuesday | 11 am–10 pm |
| Wednesday | 11 am–10 pm |
| Thursday | 11 am–10 pm |
| Friday | 10 am–12 am |
| Saturday | 10 am–12 am |
| Sunday(Christmas Eve) | 10 am–12 amHours might differ |
| Monday(Christmas Day) | Open 24 hoursHours might differ |
Social pages
- Facebook: https://www.facebook.com/groups/1095476330474335/
- Instagram: https://www.instagram.com/explore/locations/312969036198533/yang-chow-dimsum-and-teahouse/
- Website: https://www.yelp.com/biz/yang-chow-dimsum-tea-house-antipolo
Phone: +63 2 8563 0800
How many branches does Yang Chow Dimsum Tea House have in the Philippines?
21 branches are Yang Chow Dimsum Tea House have in the Philippines.
Who is the owner of Yang Chow Dimsum Tea House in the Philippines?
MANILA, Philippines – Yang Chow owner-proprietor Vicente Uy never studied in a culinary school in Switzerland, France, or any of the top culinary schools in the Philippines, but he has found the secret to running a successful restaurant.
Does Yang Chow Dimsum Tea House accept credit cards?
Yes! Yang Chow Dimsum Tea House accepts credit cards
Is Yang Chow Dimsum Tea House halal?
Yang Chow Dimsum Tea House’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
