Masskara Chicken Inasal is a popular fast-food chain in the Philippines that’s really good at making inasal, a tasty Filipino dish of grilled chicken on skewers. You can find their restaurants in many places, especially in Visayas and Metro Manila. People love their delicious and juicy chicken, often served with garlic fried rice, dipping sauces, and other yummy side dishes. The name “Masskara” comes from the lively masks worn during Bacolod City’s Masskara Festival, giving you a hint that dining here is not just about food; it’s also lively and fun!

Masskara Chicken Inasal
Menu Prices Philippines

Masskara Chicken Inasal Menu Prices Philippines





Popular at Masskara Chicken Inasal Philippines


Indulge in the mouthwatering delight of Petso at Masskara Chicken Inasal Restaurant. This grilled masterpiece is a flavor explosion, featuring succulent pieces of chicken marinated in a blend of herbs and spices.



Embark on a flavor journey with Pak-pak at Masskara Chicken Inasal Restaurant. These wings are a testament to the art of chicken inasal, boasting a perfect blend of tenderness and smokiness. Glazed with a tantalizing sauce, Pak-pak takes your taste buds on a flight of flavor, making it a delightful choice for wing enthusiasts seeking a taste of Filipino grilled goodness.


Pancit Canton

Experience noodle bliss with Pancit Canton at Masskara Chicken Inasal Restaurant. This Filipino favorite is a medley of stir-fried goodness, featuring flavorful noodles intertwined with fresh vegetables and savory meats. Each forkful is a harmonious blend of textures and tastes, showcasing the restaurant’s dedication to serving up traditional Filipino comfort food with a delicious twist.

Pancit Canton


Embark on a flavorful journey to Negros with Cansi at Masskara Chicken Inasal Restaurant. This regional specialty is a tantalizing soup featuring tender beef shank and bone marrow simmered in a savory tamarind broth. The rich and sour notes create a comforting warmth, making Cansi a must-try for those seeking a taste of Negrense culinary excellence.


Boneless Bangus

Savor the delicate flavors of Boneless Bangus at Masskara Chicken Inasal Restaurant. This dish showcases boneless milkfish, marinated and grilled to perfection. With its tender and flaky texture, Boneless Bangus offers a delightful seafood option that caters to those who appreciate the simplicity and deliciousness of well-prepared fish.

Boneless Bangus


Delight in the sizzling sensation of Sisig at Masskara Chicken Inasal Restaurant. This Filipino favorite features finely chopped and seasoned meat, typically pork, served on a hot plate. With its crispy edges and savory goodness, Sisig is a flavorful and satisfying dish that captures the essence of Filipino comfort food, perfect for those looking to experience a symphony of textures and tastes.


Masskara Chicken Inasal Alternative Restaurants

Masskara Chicken Inasal Opening & Closing Hours

Friday10 am–2 pm, 5–9 pm
Saturday3–10 pm
Monday10 am–2 pm, 5–9 pm
Tuesday10 am–2 pm, 5–9 pm
Wednesday5–10 pm
Thursday10 am–2 pm, 5–9 pm

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Phone: +63 34 435 1749

What is the Bacolod Chicken Inasal known for?

Bacolod Chicken Inasal has gained quite a reputation for its mouthwatering specialty – inasal, a delightful skewered roast chicken with roots in the Visayas region of the Philippines. But that’s not all; this beloved restaurant chain is also known for its involvement as a sponsor in various ABS-CBN television sitcoms. So, when you think of Bacolod Chicken Inasal, think of succulent, flavorful chicken and a touch of showbiz glam!

What province is Chicken Inasal?

Chicken Inasal originates from the province of Bacolod in the Philippines, specifically the city of Bacolod, which is renowned for its delectable local cuisine. This mouthwatering dish is a cherished specialty in Bacolod, so much so that you’ll find a vibrant street market dedicated to showcasing the region’s culinary delights, with Inasal taking center stage among them.

Is Chicken Inasal from Bacolod?

The delectable Chicken Inasal we all love has its roots firmly planted in Bacolod, where they affectionately refer to it as “barbeque.” So, if you’re craving that authentic inasal experience, look no further than ICB, where you can indulge in the true essence of this mouthwatering dish. Plus, you have the delightful option of selecting from three succulent cuts to suit your taste buds!

What is special about Bacolod?

This title is earned thanks to its vibrant MassKara Festival, a captivating celebration brimming with lively dances, a burst of colors, and captivating music, reminiscent of the famous Mardi Gras. Moreover, Bacolod is affectionately known as the Land of Sweet People, embodying the warmth and hospitality of its residents. Beyond its festive spirit, Bacolod is a culinary paradise, renowned for its mouthwatering inasal, a delectable skewered roast chicken, and an array of delightful sweet desserts that will tantalize your taste buds.

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