The French Baker Menu Prices Philippines ( April 2025 )

Looking for a taste of France in the Philippines? Look no further than The French Baker, a popular bakery chain that offers a wide variety of French-inspired pastries, breads, and sandwiches. The French Baker is known for its high-quality ingredients and its authentic French recipes.

If you’re looking for a quick and easy meal, The French Baker offers a variety of turnovers, including the classic Chicken Turnover. If you’re looking for something a little sweeter, the Peach Danish is a delicious option. And for those who love bread, The French Baker offers a variety of French breads, including the classic Baguette and the Sourdough Bread.

The French Baker Menu Prices Philippines

Cold Beverages

Starters

Sandwiches

Main Course

Packed Breads

Buns

Croissant

Pasta

Turnovers

Cookies

Danish Pastries

Muffins

Cakes

Popular at The French Baker Philippines

French Sourdough Bread

The French Sourdough Bread at The French Baker Philippines is a popular item for a reason. It is made with a sourdough starter that has been cultivated for years, resulting in a bread that is both flavorful and easy to digest. The bread has a slightly chewy crust and a soft, airy interior. It is perfect for enjoying on its own or with your favorite toppings, such as butter, jam, or cheese.

Peach Danish

The Peach Danish at The French Baker Philippines is a delicious and flaky pastry that is filled with fresh peaches and a sweet cream cheese filling. The pastry is topped with a glaze and sliced almonds, and it is perfect for enjoying as a breakfast treat or a snack.

Chicken Turnover

The Chicken Turnover at The French Baker Philippines is a savory turnover that is filled with seasoned chicken and vegetables. The turnover is wrapped in a flaky pastry and baked until golden brown. It is a delicious and convenient meal that can be enjoyed on its own or with a side of soup or salad.

Crack Pandesal 10’s

The Crack Pandesal 10’s at The French Baker Philippines is a popular item because it is a delicious and affordable option for breakfast or a snack. The pandesal is made with a soft and fluffy dough and is filled with a sweet cream cheese filling. It is perfect for enjoying on its own or with a cup of coffee or tea.

Baguette

The Baguette at The French Baker Philippines is a classic French bread that is perfect for enjoying with your favorite toppings, such as butter, cheese, or ham. The baguette has a hard and crispy crust and a soft, airy interior. It is also perfect for using in sandwiches and other recipes.

Pain au Chocolate

The Pain au Chocolate at The French Baker Philippines is a delicious and flaky pastry that is filled with chocolate. The pastry is topped with a powdered sugar glaze and it is perfect for enjoying as a breakfast treat or a snack.

The French Baker Alternative Restaurants

The French Baker Opening & Closing Hours

Wednesday(All Saints’ Day)	10 am–9 pmHours might differ
Thursday(All Souls Day)	10 am–9 pmHours might differ
Friday	10 am–10 pm
Saturday	10 am–10 pm
Sunday	10 am–9 pm
Monday	10 am–9 pm
Tuesday	10 am–9 pm

The French baker is famous for pastries, bread, cakes, pasta, sandwiches, and classic French dining in the Philippines. The first branch of French baker was opened in 1985 by Mr. Johnlu Koa in Manila.

In 1989 he opened a new branch at the SM City North Edsa with some new menus, like bread, pasta, soup, salad, and pizza.

Today the French baker has 50 branches all over the country and it has expanded fast.

The French Baker Delivery

There are a few different online food delivery options available for The French Baker Philippines. Some of the most popular options include:

Foodpanda
GrabFood
Yezzy Delivery

In addition to these food delivery apps, The French Baker also offers its own delivery service. To order from The French Baker directly, you can visit their website or call their customer service line.

French Baker contact

If you want to contact French baker teams and give them suggestions and feedback simply contact them by using the below listed social media link:

Facebook: https://www.facebook.com/thefrenchbakerphilippines/
Twitter: https://twitter.com/frenchbakerph?lang=en
Instagram: https://www.instagram.com/thefrenchbakerph/

Located in: Robinsons Place Manila

Address: HXGM+8HP, Adriatico Wing, Robinsons Place Manila, Pedro Gil cor. Adriatico Streets, Ermita, Manila, Metro Manila, Philippines

Phone: +63 2 8536 7801

French Baker Philippines is owned by Johnlu Koa, a self-taught baker and entrepreneur who established the first French bakery-café and restaurant in Manila in 1989.

Koa is also the founder and CEO of The French Baker Inc., which operates over 100 branches of French Baker restaurants in the Philippines. He is also the franchisee for Chatime Philippines, another popular food and beverage chain in the country.

Koa is a multi-awarded entrepreneur, having received numerous awards for his business acumen and contributions to the Philippine economy. He is also a strong advocate for Filipino entrepreneurs and businesses.

The French baker is known for their expertise in baking bread and pastries, such as baguettes, croissants, macarons, éclairs, and mousses.

French Baker is a Filipino restaurant company that specializes in freshly baked bread, pastries, cakes, pasta, sandwiches, salads, pizza, and a classic French dining experience. It was founded in 1992 and has since grown to over 100 branches nationwide.

French Baker is known for its high-quality baked goods, which are made with fresh, natural ingredients. The company also offers a wide variety of dishes to choose from, including breakfast, lunch, dinner, and desserts.

French Baker is a popular choice for both locals and tourists alike. It is a great place to go for a casual meal with friends and family, or for a special occasion celebration.

Yes, French Baker is a bakery. It is a Filipino bakery chain that sells a variety of breads, pastries, cakes, and other baked goods. French Baker is known for its fresh-baked breads, which are made with high-quality ingredients and traditional French baking techniques. The bakery also offers a wide variety of pastries, cakes, and other desserts, as well as sandwiches, salads, and other light meals.