Hello Wenry’s Tapsilogan lovers, are you looking for the latest Wenry’s Tapsilogan Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Wenry’s Tapsilogan Menu 2023 Philippines with prices.
Wenry’s Tapsilogan Menu Philippines With Price List
Popular
Sizzling
The Garlic Butter Shrimp with Rice at just ₱165 was a true highlight, while the Sizzling Tofu at ₱110 offered a tasty vegetarian option. Don’t miss out on the Sizzling Liempo with Rice + Gravy and the Double Pork Chop with Rice, both priced at ₱165 each. And for all the sisig lovers out there, the Sizzling Pork Sisig is a steal at ₱125.
Sinigang & Bulalo
Short Orders
From the mouthwatering Beef Caldereta at ₱130 to the savory Crispy Pork Binagoongan with Rice priced at ₱100, there’s something for every budget. The Burger Steak with Mushroom+Gravy for ₱115 and the indulgent Beef Kare-Kare with Rice at ₱220 were also highlights of my meal. Not to forget the Lechon Kawali with Rice+Sauce at ₱135 and the satisfying Breaded Pork Chop with Rice for ₱115.
Silog Meals
Their menu boasts a mouthwatering selection of classic silog dishes, from the savory Tosilog at ₱110 to the delightful Longsilog priced at just ₱95. Whether you’re craving Tocino, Bangus, Chicken, Porkchop, Liempo, or Beef Tapa, Wenry’s Tapsilogan has you covered. Don’t miss out on their Shanghaisilog at ₱105 for a unique twist on a classic favorite.
Wenry’s Tapsilogan Alternative Restaurants
Wenry’s Tapsilogan Opening & Closing Hours
| Monday | 8:00 – 19:00 |
| Tuesday | 8:00 – 19:00 |
| Wednesday | 8:00 – 19:00 |
| Thursday | 8:00 – 19:00 |
| Friday | 8:00 – 19:00 |
| Saturday | 8:00 – 20:00 |
| Sunday | 8:00 – 20:00 |
Who created tapsilog?
we owe it all to the culinary genius of Vivian del Rosario. Back in the 1980s, she gave birth to the term at her very own eatery, Tapsi ni Vivian, located in Marikina. Vivian proudly claims the title of being the pioneer to coin the term “tapsilog,” which has since become a beloved staple in Filipino cuisine. So, if you’ve ever savored the delightful combination of tender beef, garlic rice, and a sunny-side-up egg, you have Vivian del Rosario to thank for this scrumptious creation.
Why tapsilog is popular in the Philippines?
Tapsilog’s popularity in the Philippines can be traced back to its humble origins, born out of the practical need to provide a fast, affordable, and nourishing breakfast option for a workforce on the go. Over time, this delightful combination of tapa (cured beef), sinangag (garlic fried rice), and itlog (fried egg) found its way onto the menus of numerous Filipino fast-food joints and dedicated tapsihan eateries, solidifying its status as a beloved breakfast staple in the cou
How many branches does Wenry’s Tapsilogan have in the Philippines?
5 branches of Wenry’s Tapsilogan have in the Philippines
Who is the owner of Wenry’s Tapsilogan in the Philippines?
Eric Thomas Dee is the owner of Wenry’s Tapsilogan in the Philippines.
Does Wenry’s Tapsilogan accept credit cards?
Yes! Wenry’s Tapsilogan accepts credit cards.
