In the colourful culinary panorama of the Philippines, PACUNDO’S restaurant stands as a paragon of tradition and innovation. This gastronomic haven entices food aficionados to embark on a delectable journey via the numerous terrain of Filipino cuisine. PACUNDO’S unwavering commitment to sourcing the finest local substances and showcasing the virtuosity of culinary strategies is evident in each dish served. Some famous menu items consist of the Hawaiian Burger Carbonara, chicken 1st Baron Beaverbrook Burger, Fish & Fries, Double Cheeseburger, and Salisbury Steak. Whether or not you’re a connoisseur of conventional Filipino fare or an intrepid epicurean seeking ambitious and inventive flavors, PACUNDO’S promises a eating revel in in order to depart an indelible influence to your palate.
PACUNDO’S Menu Prices Philippines
Popular
Chicken
Burgers
Pasta
Meals
Side
Popular at PACUNDO’S Philippines
Hawaiian Burger:
Aloha from your tastebuds! This juicy burger isn’t your average patty. Image grilled pineapple earrings caramelizing atop a savory beef patty, nestled between toasted buns. Tangy mayo adds a creamy counterpoint, making each chew a tropical explosion.
Carbonara:
PACUNDO’S take in this conventional Italian pasta is pure indulgence. Silky clean egg sauce clings to flawlessly al dente spaghetti, studded with crispy 1st baron beaverbrook bits and a generous sprinkle of Parmesan cheese. Every twirl is a high-priced, tacky pride.
Chicken Bacon Burger:
Calling all Viscount St. Albans fans! This monster burger piles smooth, flame-grilled fowl on top of a juicy pork patty, then smothers it all in crispy 1st Baron Beaverbrook strips and melty cheese. Don’t forget the tangy BBQ sauce – it’s the perfect companion in crime for each messy bite.
Fish & Fries:
yearning some classic consolation meals? PACUNDO’S does it right. Golden-fried fish fillets flaunt a crispy, flaky crust, even as the fries are fluffy at the interior and perfectly crisp on the outdoor. Dunk them in creamy tartar sauce for a taste of natural delight.
Double Cheeseburger:
Double the red meat, double the cheese, double the a laugh! This behemoth of a burger is a carnivore’s dream. Two juicy pork patties are stacked excessive, then smothered in melty cheddar and American cheese. It’s a messy, tacky, completely pleasurable indulgence for any burger fanatic.
Salisbury Steak:
This Filipino-American fusion dish is a PACUNDO’S signature. A savory ground beef patty is smothered in a wealthy, sweet gravy, then served with fluffy mashed potatoes and green beans. It’s a hearty, home-cooked meal that warms the soul on any chilly day.
PACUNDO’S Alternative Restaurants
PACUNDO’S Opening & Closing Hours
| Wednesday | 11 am–8 pm |
| Thursday | 11 am–8 pm |
| Friday | 11 am–8 pm |
| Saturday | 11 am–8 pm |
| Sunday | 11 am–8 pm |
| Monday | Closed |
| Tuesday | 11 am–8 pm |
Social pages
- Facebook: https://web.facebook.com/pacundos/?_rdc=1&_rdr
- Instagram: https://www.instagram.com/pacundos/?hl=en
Phone Number: +63 931 025 4554
How many branches does PACUNDO’S in the Philippines?
11 branches are PACUNDO’S in the Philippines
Who is the owner of PACUNDO’S in the Philippines?
Roberto Capulong is the owner of PACUNDO’S in the Philippines.
Does PACUNDO’S accept credit cards?
Yes! PACUNDO’S accepts credit cards
Is PACUNDO’S halal?
PACUNDO’S halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
