Hello PACUNDO’S lovers, are you looking for the latest PACUNDO’S Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of PACUNDO’S Menu 2023 Philippines with prices.

PACUNDO'S Menu Philippines

PACUNDO’S Menu Philippines With Price List

Popular

Hawaiian Burger
Beef patty, cheese, lettuce, pineapple, fresh cut fries & garlic aioli dip
₱ 255
Hawaiian Burger
Carbonara
Cream based sauce, chicken, bacon, herbs & cheese
from ₱ 242
Carbonara
Chicken Bacon Burger
Seasoned chicken, cheese, bacon, lettuce, fries & garlic aioli dip
₱ 275
Chicken Bacon Burger
Fish & Fries
Fried fish fillet in tartar sauce & fresh cut fries
from ₱ 245
Fish & Fries
Double Cheeseburger
2 Beef patty, 2 layers cheese lettuce, fries & garlic aioli dip
₱ 306
Double Cheeseburger
Salisbury Steak
3 Pcs beef patties with mushroom gravy
from ₱ 344
Salisbury Steak

Chicken

Pacundo’s Signature Chicken
Chicken seasoned with herbs & spices
from ₱ 369
Pacundo's Signature Chicken
Pacundo’s Chicken Wings
Cooked not sprinkled. Dip optional.
from ₱ 319
Pacundo's Chicken Wings

Burgers

Their menu boasts an array of mouthwatering burger options that cater to every palate. From the savory Classic Burger at ₱224 to the tropical delight of the Hawaiian Burger priced at ₱255, each bite is a burst of flavor. The menu offers a variety of choices including Double Cheeseburger (₱306), Bacon Burger (₱275), and more. Whether you’re a chicken enthusiast or a seafood lover, PACUNDO’S has you covered with options like the Classic Chicken Burger (₱224), Sriracha Chicken Burger (₱255), and Filet-o-fish Burger (₱224). Don’t miss out on the enticing Chicken Pesto Burger (₱255) and Fish Pesto Burger (₱255) which showcase the chef’s creativity.

Classic Burger
Beef patty, cheese, lettuce, fresh cut fries & garlic aioli dip
₱ 224
Classic Burger
Hawaiian Burger
Beef patty, cheese, lettuce, pineapple, fresh cut fries & garlic aioli dip
₱ 255
Hawaiian Burger
Double Cheeseburger
2 Beef patty, 2 layers cheese lettuce, fries & garlic aioli dip
₱ 306
Double Cheeseburger
Bacon Burger
Beef patty, cheese, lettuce, bacon, fresh cut fries & garlic aioli dip
₱ 275
Bacon Burger
Classic Chicken Burger
Seasoned chicken patty, cheese, lettuce, fries & garlic aioli dip
₱ 224
Classic Chicken Burger
Sriracha Chicken Burger
Sriracha chicken patty, cheese, lettuce, fries & garlic aioli dip
₱ 255
Sriracha Chicken Burger
Chicken Bacon Burger
Seasoned chicken, cheese, bacon, lettuce, fries & garlic aioli dip
₱ 275
Chicken Bacon Burger
Filet-o-fish Burger
Fish fillet with tarter sauce, lettuce, fresh cut fries & garlic aioli dip
₱ 224
Filet-o-fish Burger
Chicken Pesto Burger
Chicken patty in pesto sauce, lettuce, garlic aioli dip & fries
₱ 255
Chicken Pesto Burger
Fish Pesto Burger
Fish fillet patty in pesto sauce lettuce, garlic aioli, fries & dip
₱ 255
Fish Pesto Burger

Pasta

The Bolognese, rich and flavorful, starts at just ₱255, while the tantalizing Carbonara and Spicy Tuna Pasta, both starting from ₱242, are a true treat for the senses. The Oriental Pasta and Chicken Pesto, beginning at ₱255, offer a fusion of flavors that left me craving more. For a taste of Tex-Mex flair, the Chicken Fajita at ₱242 is a must-try. And don’t miss the luscious Chicken Pesto Cream, starting at ₱255, a true symphony of tastes.

Bolognese
Red meat based sauce, herbs, spices & cheese
from ₱ 255
Bolognese
Carbonara
Cream based sauce, chicken, bacon, herbs & cheese
from ₱ 242
Carbonara
Spicy Tuna Pasta
Cream based pasta with spicy tuna recipe
from ₱ 242
Spicy Tuna Pasta
Oriental Pasta
Oriental sauce, chicken, herbs, spices, mushroom & peanuts
from ₱ 255
Oriental Pasta
Chicken Pesto
Fresh basil pesto, chicken, spices, crush peanuts & oil based sauce
from ₱ 255
Chicken Pesto
Chicken Fajita
Chicken coated with fajita spice with oil based pasta
from ₱ 242
Chicken Fajita
Chicken Pesto Cream
Fresh basil pesto, chicken, spices, crush peanuts & cream based sauce
from ₱ 255
Chicken Pesto Cream

Meals

From the savory Chicken Toppers starting at just ₱204, to the mouthwatering Sizzling Tuna Sisig priced at ₱357, their menu offers a delightful array of choices. Don’t miss the tantalizing Fish & Fries for only ₱245.

Chicken Toppers
Flavored chicken wings with egg & plain rice
from ₱ 204
Chicken Toppers
Tuna Sisig Tops
Tuna sisig with egg & rice
from ₱ 216
Tuna Sisig Tops
Sisig Toppers
Sisig with egg & plain rice
from ₱ 204
Sisig Toppers
Sisig Sizzler
Good for 3 to 4 pax
from ₱ 332
Sisig Sizzler
Sizzling Tofu Sisig
Good for 3 to 4 pax
from ₱ 280
Sizzling Tofu Sisig
Sizzling Tuna Sisig
Good for 3 to 4 pax
from ₱ 357
Sizzling Tuna Sisig
Salisbury Steak
3 Pcs beef patties with mushroom gravy
from ₱ 344
Salisbury Steak
Fish Fillet with Tofu
Fish fillet with tofu in black bean sauce. Good for 3 to 4 pax
from ₱ 306
Fish Fillet with Tofu
Fish & Fries
Fried fish fillet in tartar sauce & fresh cut fries
from ₱ 245
Fish & Fries

Side

Fries
Deep-fried fries
₱ 191
Fries
Onion Rings
Battered and deep fried onion slices.
₱ 216
Onion Rings
Nachos
Tortilla chips often served with a savory sauce.
₱ 255
Nachos
Mojos

₱ 204
Mojos

How many branches does PACUNDO’S in the Philippines?

11 branches are PACUNDO’S in the Philippines

Who is the owner of PACUNDO’S in the Philippines?

Roberto Capulong is the owner of PACUNDO’S in the Philippines.

Does PACUNDO’S accept credit cards?

Yes! PACUNDO’S accepts credit cards

Is PACUNDO’S halal?

PACUNDO’S halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.

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Preston Judah is a food writer who specializes in Philippine restaurant menus and reviews. Preston Judah has a passion for food and enjoys trying new things, which has led her to become an expert on the subject. Her writing is informative and fun, and he always strives to provide her readers with the most accurate and up-to-date information possible. Judah is a regular contributor to Johnny Rockets Philippines, and her work has also been featured on other food-related websites. In addition to her writing, she is also a qualified chef and has worked in several restaurants in the Philippines.

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